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Re: What type of Olive Oil to use for Liver Flush? RR Educational by Telman 12 y
Depends what country you live in. USA and Canada are countries that have their own code of practice whereas Europe follow the International Olive Council, which defines the grades of Olive oil as follows: Extra virgin is the highest quality with oleic acid less than 0.8 grams per 100 grams and no more than a trace of peroxide. It must be produced entirely by mechanical means without the use of any solvents, and under temperatures that will not degrade the oil (less than 86°F, 30°C). Virgin olive oil has oleic acid up to 2 grams per 100 grams and a less rigorous method of productio ... 4,576 hits
Forum: Liver Flush Support
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What type of Olive Oil to use for Liver Flush? by taroki 12 y View Entire Thread 11
I am wondering which olive oil is best for a first time flush? Was planning to buy Bertolli brand (one of the best?) and we have 4 to choose from here in Canada : Bertolli Originale Extra Virgin Olive Oil Bertolli Gentile Extra Virgin Olive Oil Bertolli Classico Olive Oil Bertolli Delicato Extra Light Tasting Olive Oil http://bertolli.ca/our-products/bertolli-olive-oils/ 3,486 hits
Forum: Liver Flush Support
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Re: How to recognize it? by Spirit 21 y
Proving that something is composed of cholesterol is extremely difficult. I believe that it would take a lot of work by an experienced chemist, with a great lab equipment, to prove beyond any doubt that: - something is not feces - something is not oil - something is cholesterol There are no simple tests out there. You can do spectrographic analyzes of stones, but that kind of analyzes can prove that stones might contain cholesterol, while you can not prove that stones do contain cholesterol cause there are many different molecules that give similar picture on spectrogram. ... 1,769 hits 1 of 1 (100%)
Forum: Liver Flush Support
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Re: Olive Oil and Malic Acid Q's by Spirit 22 y
Olive Oil called ”Virgin” or ”Extra Virgin” should be ”cold pressed”, because that is the definition of ”Virgin” olive oils. Virgin olive oil is ”slow”, ”expeller pressed”, ”low heat pressure system”, filtrated juice from fresh olives. Unforunately, ”Virgin” label may sometimes be used by ”bad people” to increase the price of usual ”non-virgin” (high heat expeller press + filtration + refination) olive oil, just like ”organic” label may be used to increase the price of ”non-organic” products. But, if we trust to the labels, then ”Virgin” = ”cold pressed” = ”expeller pr ... 22,079 hits
Forum: Liver Flush FAQ
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Re: Olive Oil and Malic Acid Q's by Spirit 22 y
Olive Oil called ”Virgin” or ”Extra Virgin” should be ”cold pressed”, because that is the definition of ”Virgin” olive oils. Virgin olive oil is ”slow”, ”expeller pressed”, ”low heat pressure system”, filtrated juice from fresh olives. Unforunately, ”Virgin” label may sometimes be used by ”bad people” to increase the price of usual ”non-virgin” (high heat expeller press + filtration + refination) olive oil, just like ”organic” label may be used to increase the price of ”non-organic” products. But, if we trust to the labels, then ”Virgin” = ”cold pressed” = ”expeller pres ... 1,701 hits
Forum: Liver Flush Support
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Re: a question about Ozonated oil and Q enzyme 10..... by MENDOMAID 14 y
I put ’how ozonated oil works’ into my browser. Here’s 2 of many results: Ozonated Olive Oil Works Miracles in Your Life Go ahead and reap the benefits associated with ozone and olive oil in a beautiful combination when you get ozonated olive oil. The ozonation of the oil only adds to ... www.ezinearticles.com/?Ozonated-Olive-Oil-Works-Miracles-in-Your-Life&id=5664534The Benefits of Ozonated Olive Oil | Natural Health & Organic ... I wanted to write up something, in order to provide you with an overview of just exactly what this healing oil is, and how it works. What is Ozonated O ... 2,299 hits
Forum: Parasites Support
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Re: Norwegian Food Administration banned Olive Oil Today by Dennis 23 y
Hi Agnes. I have a good source of Olive Oil It’s called Carother’s Olive Oil It’s imported Raw Green Olive Oil. It’s first pressing Extra Virgin. To get more information on this oil: Carothers Research Laboratoris P.O. Box 3307 Flint,Michigan 48502 810-235-2055 I just baught a can of this oil for my Liver/Gall cleanse for the weekend.The oil comes in a 16 oz can and they claim that the Chlorophyll is still intact, because of this kind of packaging. Dennis. This (old)news from Norway may be of general interest. Olive oil is ”suppose” to be one of most healthiest oils. -- ... 4,805 hits
Forum: Liver Flush Support
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Olive Oil Scam in US - it ain't real OO! by sans sucre 19 y View Entire Thread 5
Bummer news from Andrew Weil: DrWeil.com Question: I’ve heard that most of the olive oil sold in the United States isn’t really olive oil but something else passed off as “extra-virgin” or whatever. Is this true? Answer: Unfortunately, it appears to be true. I’ve been doing some research lately on the untold olive oil story, which is a scandal in need of widespread exposure and corrective measures. I’ll be reporting on what I’ve learned this week in response to questions that I’ve been asked on the subject. As you know, I recommend olive oil as the best all-purpose oil, ... 2,719 hits
Forum: Candida Support
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Re: A recipe that I got off the Internet by seramadis 20 y
I live in a Mediterranean country and here you can find absolutely EVERY single kind of olive oil that exists in all the world! But anyways it is true that really good olive oil has a strong flavour no matter what variety you use. Anyways when I want something with a buttery taste or for making desserts and I want it to be a good oil I don’t use olive oil I use ghee, for cooking olive oil and coconut oil (everyone thinks I am nuts for using coconut oil because here not one single person uses coconut oil EVERYONE uses olive oil!). 2,138 hits
Forum: Coconut Oil
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Here is more on Olive Oil, it seems best is less than 1% ... by Rzarector7 15 y
I guess that means it is good to go with the green color and peppery taste or kick as I call it. Bummer news from Andrew Weil: DrWeil.com Question: I’ve heard that most of the olive oil sold in the United States isn’t really olive oil but something else passed off as “extra-virgin” or whatever. Is this true? Answer: Unfortunately, it appears to be true. I’ve been doing some research lately on the untold olive oil story, which is a scandal in need of widespread exposure and corrective measures. I’ll be reporting on what I’ve learned this week in response to questions t ... 5,637 hits
Forum: Ask Barefoot
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Re: Here is more on Olive Oil, it seems best is less than... by Mira528 15 y
You’ll like this then: ”Many olive oil fans are particularly fond of Tuscan olive oil. The particular soil, climate, trees and “under the Tuscan sun” aura gives this oil a particular personality. The olives are known for their peppery finish—some mild, some cough-worthy.* Tuscan olive oils are green and full-flavored, considered ideal for cooking and drizzling.” from this article (interesting read) http://www.thenibble.com/zine/archives/lucini-olive-oil.asp 5,662 hits
Forum: Ask Barefoot
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The Worlds Healthiest Foods: Olive Oil R by mycatRa 19 y View Entire Thread 2
I’ve been using the website for sometime and it came to me today to see what it had to say about Olive Oil. I’m sure most of you know alot of this stuff already, but what a wealth of information! It’s also a great site for finding out about other foods, grains and good for you stuff. List of Healtiest Foods http://www.whfoods.com/foodstoc.php Olive Oil Page http://www.whfoods.com/genpage.php?tname=foodspice&dbid=132 Topic points of Olive Oil benifits in article: • Protection Against Chronic Degenerative Disease • Heart Health • Virgin Olive Oil the Best Oil for Hea ... 2,669 hits 2 of 2 (100%)
Forum: Oil Pulling
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Olive Oil r/o by Axioma 21 y View Entire Thread 2
I’ve read that olive oil induces peristaltic action. How, excatly, does it work? would it be all right to take olive oil, in addition to drinking my PB shakes and eating healthful foods? One of my mom’s sister has an olive grove and makes olive oil. I’m talking about cold-pressed, extra-virgin olive oil. She doesn’t use pesticides or unusual fertilizers... It’s just pure olive oil, straight from my mom’s village on the Mediterranean coastline:) 1,939 hits
Forum: Bowel Cleanse Support
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Re: why isnt it working for me!! :( by flowerchild59 21 y
I’ve read that olive oil induces peristaltic action. How, excatly, does it work? would it be all right to take olive oil, in addition to drinking my PB shakes and eating healthful foods? One of my mom’s sister has an olive grove and makes olive oil. I’m talking about cold-pressed, extra-virgin olive oil. She doesn’t use pesticides or unusual fertilizers... It’s just pure olive oil, straight from my mom’s village on the Mediterranean coastline:) 2,239 hits
Forum: Bowel Cleanse Support
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Trying to locate real olive oil by emulsified 13 y View Entire Thread 3
Hello, I have a couple questions about olive oil. I’m not sure how many people here have read either the New Yorker article on olive oil back in 2007 or have read the more recent book ”Extra Virginity” by Tom Mueller, but apparently a tremendous amount of what is labelled and sold as organic extra-virgin olive oil is actually counterfeit. Both the article and the book are very interesting, albeit quite disturbing. It turns out that much of what is passed off as olive oil is actually hazelnut oil or ordinary vegetable oil which tanker ships from North Africa deliver to Italian bottlers. The ... 1,881 hits
Forum: Liver Flush Support
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Ozonated Oils by ozoneman 19 y View Entire Thread 3
For those of you who are doing serious cleansing and cannot afford the ozonator to make ozonated olive oil, you can find quality ozonated olive oil made specifically for the cleanse at: http://www.ozonatedoilonline.com There seems to be a proliferation of ozonators for sale on the Internet, but no places to purchase ozonated olive oil. I have also noticed a lot of confusion about ozonated oils in general. People seem to think that they can ingest fully ozonated olive oil in the same amounts that Dr Clark recommends. This is simply not true since fully ozonated olive oil is vastly more po ... 3,938 hits
Forum: Parasites Support
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Re: My Gallstone Experience by Bgone 15 y
I really think you should include the olive oil for maximum effect. The reason why you likely had the attack while eating olive oil crisps is in fact because of the olive oil. You see, the olive oil is a fat (a good one for the liver at that), but a fat none the less. When you eat a fat, this signals for the release of bile. When the bile got released, a stone got stuck somewhere and you had the attack. Taking the olive oil during a flush will not produce the same effect because the bile ducts will be dilated and enlarged, thus allowing the stone to pass through without getting stuck. The ... 8,838 hits 1 of 1 (100%)
Forum: Gallbladder Remedies Cleansing Gallbladder Surgery Liver Flush Support
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Re: 80 Flushes Completed! by redeemed 22 y
Here’s the info from Dr. Mercola’s website, just for everybody’s info: Olive oil may help prevent colon cancer Including olive oil in your diet may help reduce your risk of developing colon cancer, Spanish researchers suggest. Their study results showed that rats fed an olive oil-supplemented diet had a lower risk of colon cancer than those fed diets supplemented with safflower oil. In fact, the rats that received olive oil had colon cancer rates almost as low as those fed fish oil, which several studies have already linked to a reduction in colon cancer risk. Adding olive oil ... 42,233 hits 2 of 2 (100%)
Forum: Liver Flush FAQ Lupus Hulda Clark Detox & Cleansing Forum Liver Flush Evid. Elimination Diet
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Re: Ozonated olive oil by newport 19 y
There is a difference between concentrated ozonated olive oil and just ozonated olive oil. Here is an excerpt I copied down for reference months ago: Ozonated Olive Oil You can ingest a teaspoon of ozonated olive oil once or twice a day and get a steady internal application of ozone. You can use any olive oil, but I prefer to use organic Extra Virgin Olive oil. I nearly fill an 8 0z. glass jar (with a screw on lid) with olive oil. You can bubble ozone through the oil for 60 minutes if you’re using a 100-200mg ozone machine or 30 minutes if you have a 400 mg. ozone machine. After scr ... 6,635 hits 1 of 1 (100%)
Forum: Oxygen
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Re: Thyroid & vegetable oils.......... by jcrows 17 y
Top-quality olive oil ’like painkilling drug’ RHIANNON EDWARD EXTRA-virgin olive oil has the soothing powers of a popular painkiller, a study has found. Scientists believe it could explain why the Mediterranean diet rich in olive oil protects against heart disease, cancer and Alzheimer’s. Chefs and food writers often recommend buying the best olive oil that can be found - but a new reason to do so is that newly pressed extra-virgin olive oil also contains a compound that mimics the pain-relieving activity of ibuprofen - a member of the class of non-steroidal anti-inflammatory ... 4,480 hits
Forum: Iodine Supplementation
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Re: Are you sick when you drink coconut milk? by Petite Fleur 11 y
Yes, virgin olive oil is great, but olive oil is not complete, to have a complete oil, you have to mix colza and olive oil, or alternate good oils, grape seed oil, hemp oil, etc... I have a lot of olive oil, in my country, we have a very good one. 2,386 hits
Forum: Paleo Diet Parasites: Skin
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Re: Sore throat after OP by kebod 17 y
One possibilty for why you have a sore throat: olive oil can cause a burning sensation in the throat if it is high in oleocanthals. ”Inspired by a tasting experience at a molecular gastronomy meeting in Sicily, where he noticed that high quality olive oil produced a throat-stinging sensation similar to that caused by ibuprofen, Beauchamp and his team analyzed freshly pressed extra-virgin olive oil and discovered a compound that suppresses the prostaglandin system, the same pain pathway as non-steroidal anti-inflammatory agents, such as ibuprofen. Although its chemical structure is qu ... 30,070 hits
Forum: Oil Pulling
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Sick from Olive Oil, headaches, please help by #67683 18 y View Entire Thread 4
Hi, first of all I would like to ask for everyone’s patience and kindness, if someone starts being rude about this, it may run me away and I not get the help I need. Plus I’m only 22 and learning about health, not a pro. Okay, I have had Extra Virgin Olive Oil by Crisco this week, only because I wanted to get some extra virgin olive oil for my brocoli, as brocoli is my favorite dish, ever, When I went to the store, the Crisco Extra Virgin Olive Oil was on sell, like half the price of all the other Olive Oils, I got it thinking it was a promotion sale because I’d never heard of Crisco ha ... 10,694 hits
Forum: Liver Flush Support
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Re: ozone oil by ozoneman 17 y
Hi neomi There are at least two strengths of ozonated olive oil products on the market. The lightly ozonated olive oil can be used internally or externally. Fully ozonated olive oil or any other type of fully ozonated oil should not be ingested except in extremely small quantities. You can read about ozonation of oils at http://www.ozonatedoilonline.com/ozonatedoilarticles.html The best article for this information is ”Ozonating Olive Oil” Hope this helps paul 2,438 hits
Forum: Oxygen
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Olive oil burns mouth? by #94091 11 y View Entire Thread 5
When I use olive oil to oil pull, it drys and burns my mouth??? I read olive oil is suppose to have a peppery taste so I assume it is normal. But anyone else have this problem with olive oil and what they did to fix it? I’m afraid after using olive oil to oil pull, it may eventually destroy my taste buds? 2,046 hits
Forum: Oil Pulling
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Can I use Hemp Oil for flush instead of OO? by legend520 17 y View Entire Thread 4
I am coming up on flush #7 tomorrow and don’t have any olive oil on hand, however I do have hemp oil. I don’t use olive oil for anything except for the flush since I think I may be slightly allergic to it - rather than running out and buying olive oil can I just go ahead and use hemp oil instead? I don’t see why not since it contains the same amount of fat per TBSP as olive oil, however I wanted to check with all you experts out there just to be sure. Thanks! 3,452 hits
Forum: Liver Flush Support
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After 2 weeks trying to ozonate olive oil... by zor2 21 y View Entire Thread 4
I’ve been making ozonated olive oil in my garage for 2 weeks so far, but nothing happened. So I searched the forum and found out that it takes a month or more for olive oil to become sticky. I just hope my garage isn’t too hot for ozonating olive oil. Yesterday I took the olive oil and put it in the freezer. I’ll continue later because I need to make some ozonated water. Anyone else making olive oil at home? Share the experience? http://curezone.com/forums/m.asp?f=193&i=806 I just checked my olive oil in my freezer, it’s a block of ice... ©†ƒ……•™¼‡_Original_Message_¾€š½ž¢«»¬ï° ... 2,651 hits
Forum: Oxygen
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Advocate of olive oil for pulling by Wondergirl77 13 y View Entire Thread 4
Good page on oil pulling: http://www.healingteethnaturally.com/oil-pulling-dental-healer.html She thinks olive oil is ideal for OPing: ”On using olive oil for oil pulling The late erudite father Thomas Häberle, an eminent but little known Swiss naturopath, used olive oil massages to great effect in a number of illnesses. He stressed that he reaped great successes using olive oil for diseases of the bones and head, writing that olive oil is able to penetrate even the hardest bones and bring healing where it is needed. For this reason it seems ideal to use for oil pulling.” H ... 6,178 hits
Forum: Oil Pulling Dental Health
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MH, I need good olive oil. by JosephR47 15 y View Entire Thread 3
Hello MH, I have been reading up on olive oil and I have just discovered that the olive oil I’ve been using for many months is adulterated with other vegetable oils, I can’t believe it. I’ve been online searching for a good olive oil, but have been unsuccessful, then I thought about your formulas. You make all natural organic formulas, do you make good pure olive oil? I hope you do, because I can’t find any trustworthy sources online! 1,721 hits
Forum: Ask Barefoot
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will virgin coconut oil trigger rosacea that I have? by powersito 20 y
I have tried various oils to mix with butter for years. Olive oil is my old standby but the problem with olive oil is that it is just too strong,extra virgin oil that is and the other ones do not have the benefits of extra virgin which is cold pressed. All other olive oils they use some heating which destroys several of the nutrients of olive oil that is good for us. I have been mixing grape seed oil in with the olive oil to try to cut down the strong taste. I am still experimenting with which is the best ratio but the grapeseed oil also makes it spread much easier because even when refrig ... 3,175 hits
Forum: Coconut Oil
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Re: Does anyone know the origins of liver flushing?? RN by Spirit 21 y
I don’t think it would be easy to find the origin of liver flush, without spending a lot of time and energy ... Olives & Olive oil are traditional foods of people living close to the coast of Mediterranean Sea. During the last 35 years of my life, I spent from 1 week to 1 year at the coast of Mediterranean/Adriatic sea. This is the information from the book: ”Curing with Herbs” by Dr. Jovan Tucakov: ”Olive oil is used as a mild remedy for gallstones, colic and constipation. In large doses, olive oil is used as Antidote against toxins that cause irritation. It calms sun burns. No othe ... 24,650 hits 9 of 9 (100%)
Forum: Liver Flush FAQ
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Light or dark olive oil for topical application? by MentalNomad 21 y
Does it matter if it is just going on the skin? The ozonated olive oil I bought before I got my ozonator had no color, but I did not know if the ozone bubbled the color out (it was ozonated for three weeks) or if it was light olive oil to start with. I’m getting ready to ozonate some olive oil for 24 hours and that I can recall never read if it made a difference which olive oil one used for the skin. Any input appreciated. :) Caitlin Lorraine 1,431 hits
Forum: Oxygen
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Re: Grapefruit Juice Substitutes by sove rain 20 y
maybe he could just take the olive oil straight I really dont think the grapefruit juice is a necessity(i did not use it and had a successful 1st flush) since the primary pushing out of the stones is due to the phytosterol content of the olive oil the greeks have been using just olive oil and nothing else to remove liver/gall stones for over five thousand ears no epsom salt or anything just olive oil sove rain btw just in case anyone wanted to know I do I’m a medical journalist 1,516 hits
Forum: Liver Flush Support
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Re: Docta KNOWS ... olive oil by awebaby 18 y
Well Omega 3 or omega 6 my wise old granny told me the reason her hair and nails were so beautiful and strong was because sh took a tablespoon of raw olive oil every day. In those days it was probably really olive oil - nowadays the olive oil industry has gotten totally corrupted and you can’t really know for sure if it’s really olive oil. Well the free market system doesn’t need any regulating does it? they are all such honest fellows. And profits are king! awebaby 2,061 hits
Forum: Ask Dr. Sutter
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I tried today, super!no itchy head any more. by michellekansas 16 y
Since it’s getting warmer, and I got careless lately, so both me and my son had some symptoms, but with apple cider venigar, and olive oil , and olive oil soap, we’re ok, just my head itchs. So i put olive oil and ACV all over myself,(over-night better), then washed it off with olive oil soap. I used a bit borax just to rid the oil. And rinsed with salt+white venigar(all the hair), I put on ACV after I dried up, at anywhere that itchs, or has little pimples, or little red dots. Some places might not itch, because they’re sleeping(if mites). I put ACV+olive oil on my heal, or the whole foot ... 26,211 hits
Forum: Scabies
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Re: Fake olive oil scam. by Steve888 9 y
Your best bet is to buy California olive oil with a harvest date on it. I buy whole foods EVO and it’s not cheap at $12.99 a bottle but I know it’s the real deal. One of the tip offs of fake olive oil is it will smell faintly like playdough. If the olive oil smells moldy, musty, or winey, it is most likely to not be real olive oil. The real stuff has a fresh floral scent to it. 1,069 hits
Forum: Liver Flush
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Re: I did my first Flush but are they really stones? by Paul DeGaul 16 y
Clear oils get the same green stones. Olive oil isn’t green anyway. Olive oil is liquid at room temperature, let alone body temperature. How would it suddenly congeal? Olive oil digests anyway unless you literally have no bile. People who advance in liver flushing eventually do not get any stones. For them, what happened to the olive oil if the stones were supposedly olive oil? Why do labs analyze the stones and report the results positive for cholesterol? Why do stones expelled with a flush always resemble what is revealed in the diseased gall bladders removed from people? Why do p ... 2,250 hits
Forum: Liver Flush Support
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Irritable Bowel Syndrom (IBS) Possible Cure: Try Olive Oi... by goodsamaritan55 15 y View Entire Thread 2
I’ve been reading about many people suffering from IBS and they are trying all sorts of diets to cure IBS. But there should be a FASTER way to cure IBS. Our intussusception experience introduced us to olive oil enemas. Historically, old time doctors have reduced colon type tumors with olive oil very very fast. Why not inflamed colons? This curiosity was triggered by an email in the raw paleo diet mailing list: Been suffering with IBS for years, eating raw has helped but has not eliminated the problem. Still I dont know exactly why do people suffer from IBS, yes its a inflamma ... 16,711 hits
Forum: IBS Colon Cancer Crohn’s Disease
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Re: Ingesting ozonated olive oil by ozoneman 18 y
Hi Paul Maybe it’s just a question of palatability. As you know from doing so,ingestion of fully ozonated olive oil is not exactly pleasant or easy unless the oil is capped.I don’t think there is any danger in eating fully ozonated olive oil, but I would caution that since it contains innumerable more ozonides than lightly ozonated olive oil, that a much smaller dose be taken. It should definitely not be taken within the same time period as food since it will oxidize the food. Cuban doctors are having wonderful results with the use of capped fully ozonated olive oil for duodenal ulcers. ... 5,212 hits
Forum: Oxygen
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You may not like what’s lurking in your olive oil
BSA EDUCATIONAL by pepe 14 y
View Entire Thread 4http://www.berkeleyside.com/2011/12/08/author-you-may-not-like-whats-lurking-in-your-olive-oil/ That bottle of extra virgin olive oil you take off the grocery store shelf may not be what you think it is. Instead of being a greenish-gold, fruity, fresh oil made from olives, rich in antioxidants and delicious to drizzle over a beautiful caprese salad, more likely than not it is a blend of oils, some made from olives, and some not. In fact, a recent study by UC Davis that tested a number of the best-selling olive oils in California, including Bertolli, Star, and Colavita, found that ... 13,522 hits
Forum: News F.Y.I. Oil Pulling
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