Thank you for answering. My next question, then, is; How do we adequately replace the lactic bacteria? From what I’m learning, cow’s milk isn’t good for us, either (my 8 year old daughter is already developing breasts from the BGH in the milk we buy in the grocery store). Where do we get a suitable replacement?
As for the BGH in the milk & beef products, I understand it like this: These growth hormones are, in effect, identical to the illegal steroids that professional atheleted were using to bulk themselves up. Beef ”manufacturers” inject what equates (in my mind) to be steroids i ...
[retrieve this message]
I've been using sea salt instead of epsom salts...
