that looks so good. i printed it out and want to begin amassing ingredients. is it worth taking metals out via chelation if you still have Amalgam in? even if the answer is no, the pesto a la trapper looks great and lively.
i am not sure if you saw my earlier post but i wonder how much kelp to take per day. i am going to order some tonight but am not sure how much to buy.
thanks and hope everyone is having a great night.
i am having some coffee ice cream with cayenne pepper. my new love.