If you where more informed about Mercola you wouldnt have had to be so sarcastic sounding! You may not agree qith Mercola but how do you know for sure if you havent bothered to find out! His advice is well founded, ask anyone with carbo intolerence or such things a celiacs disease, wheat and grains have been sustenence food for centuries but that doesnt make them healthy !
The mold on wheats and grains can be extremely dangerous, history has proved the madness in the New England witchunts where spurred on by badly stored grains that caused ergot poisoning, the same thing LSD is made of! Bread starts to mold almost as soon as it is out of the oven! A simple microscope can verify that!