Would you be so kind as to post more information about your alternative liver/gallblader flush using safflower oil + pear juice? Namely, spell it out step by step for those of us who are new to (and anxious about) doing a flush.
Sure. Simply substitute safflower oil for olive oil using whatever amount you would ordinarily use for olive oil. The same holds true for pear juice. Simply substitute the same quantity of pear juice. The flush that really worked for me used 12 ounces of oil rather than 4 ounces that are called for in Hulda Clark 's recipe. I was up all night, and it was not a comfortable experience, but the results were spectacular. I took the oil and juice preparation in two parts, one hour apart. Otherwise, I followed the Hulda Clark recipe. Several days before the test, I took a product called "Phosfood" which is a phosphoric acid preparation. I put one dropperful in a large capsule and swallowed it right away, three times a day for three days. I am allergic to apple juice so this worked as a substitute. I also took Chinese coin grass nightly for several weeks before the flush.
Because of lack of interest, and the inability to find a laboratory that does the kind of chemical analysis that I need, I was unable to put together a 50 case study. You are the first person who volunteered! I find that surprising because I offered to pay for the entire analysis.