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CandidaStinks Views: 2,763
Published: 15 years ago


I've been looking into alkalizing foods and I'm wondering how on earth is it possible to stay alkaline while on the anti-candida diet. If you cut out fruits, you only have a vegetables (and a few other things) that are alkalizing. I'm sorry but there's no way I can eat 80% veggies. I'd die!

What do you guys do? I started taking coral calcium as a supplement. But I'd like to learn some alkalizing recipes. Any articles or books out there with good recipes for alkalizing?
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