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Re: iodine preservative
Ginagirl Views: 1,220
Published: 4 years ago
This is a reply to # 2,286,129

Re: iodine preservative

Yes, this is the original way of doing it. For me, maybe I am lazy or have a way too busy schedule I chose the vinegar / Sugar / salt / Iodine way. This way I could adjust the taste after it is done. Lovely way to use cabbage, raw.
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