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Re: Big thanks to DessertLily...Water
 
chirontherainbowbridge Views: 763
Published: 4 years ago
 
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Re: Big thanks to DessertLily...Water


Thanks Archus,

I often eat some version of mung dhal through the winter. . . love it
and my all time favourite "green thing" lately is coriander chutney i make: lots of cilantro, ginger, coconut and seeded jalapenos, all blended together with a little honey, acv and Sea Salt .


:-)

Chiron


 
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