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Re: gluten-intolerant
 
Mike1953 Views: 867
Published: 11 y
 
This is a reply to # 2,091,857

Re: gluten-intolerant


A link to a possible clue in the yeast used to make bread from the comments section
http://calebwarnock.blogspot.com/2012/06/natural-history-of-yeast-and-why-it....
 
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