Hey there. Thanks for the message. Didnt realise who you were at first due to the number, with so many msgs and a foggy brain!
Thanks for looking at all the factors, it is very helpful that you've done this, as many suggest a random bunch of things that ive mentioned elsewhere ive already tried/dont tolerate etc.
That's good about the lecethin/phos etc. I will keep onto it despite nausea. I have phos choline.. that is generally what is used most with liver conditions so ive read. I actually have been taking at least 3g a day in the packets of livon labs lypospheric C which are in a base of phospholipids. No big help so far.
When I take the pure phoscholine capsules, its not just nausea its also biliary colic and added toxicity the next day. Not sure I guess those are also liver purging effects which as you mention, are likely good despite the effects.
I'll keep them going as I have no other options. Ive been very seriously considering a flush still since nothing seems to work.
Yeah I would consider raw liver actually. I'd have to find a good organic source because the parasites I have already have got me very paranoid on raw meat! I havent even had raw fish for a long time. I read about the use in gerson therapy yes. Will see if I can find. Im guessing commercial/ordinary butcher liver wouldnt be the best.
You have keyed in indeed, and thanks for that.
Does liver fushing imbalance electrolytes or you meant coffee enemas do? Id guess maybe the high dose epsoms & diahrrea it causes might imbalance somewhat.