CureZone   Log On   Join
Re: My Lip Problem and Associated Issues
lipshitz Views: 3,954
Published: 9 years ago
This is a reply to # 1,692,136

Re: My Lip Problem and Associated Issues

I recently discovered through IgG, IgA, and hormone testing that I had a significant sensitivity to gluten. But how could it be? I ate so many plates of pasta, so many sandwiches over the years! Well, my naturopath informed me that you can develop an immune response to something you are eating a ton of. Indeed I developed the condition eating a very poor diet of pasta almost every night, 40 ounces of malt liquor (sometimes two in a sitting), and very little vegetables, pretty much only onions.

My naturopath is now recommending a very strict gluten-free diet for 3-6 months to see if there's a positive response, as she says it can take a long time for effects of gluten to wear off. So now I'm checking product labels, even on rice and oats, to make sure there's no gluten, and it's in so much! The best strategy is to consume whole foods I prepare myself for as long as I can, which is going to be a real challenge here in Brazil. But after five and a half years, it's worth a try.

Good luck to you.


Printer-friendly version of this page Email this message to a friend
Alert Moderators
Report Spam or bad message  Alert Moderators on This GOOD Message

This Forum message belongs to a larger discussion thread. See the complete thread below. You can reply to this message!


Donate to CureZone

CureZone Newsletter is distributed in partnership with

Contact Us - Advertise - Stats

Copyright 1999 - 2021

0.594 sec, (1)