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Re: distilled water for cooking
 
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Published: 18 y
 
This is a reply to # 195,168

Re: distilled water for cooking


I use distilled water. I figure that non-distilled water will be pulling things from the pot equally as the distilled, plus this way I know I am NOT drinking/eating those nasty things that the distiller takes out, which is more important anyway.

You could buy a glass teapot to cut down on some of your concerns.
 
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