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Re: Butter for butyrate
 
hunt3r Views: 3,989
Published: 14 y
 
This is a reply to # 1,608,053

Re: Butter for butyrate


Butter has also some lauric acid wich is antifungal.

http://en.wikipedia.org/wiki/Butyric_acid


"The butyric fermentation of starch is aided by the direct addition of Bacillus subtilis. Salts and esters of the acid are called butanoates."


Butanoate is produced as end-product of a fermentation process solely performed by obligate anaerobic bacteria.

Fermented Kombucha "tea" includes butyric acid as a result of the fermentation.

This fermentation pathway was discovered by Louis Pasteur in 1861. Examples of butanoate-producing species of bacteria:

Clostridium acetobutylicum
Clostridium butyricum
Clostridium kluyveri
Clostridium pasteurianum
Fusobacterium nucleatum
Butyrivibrio fibrisolvens
Eubacterium limosum


Highly-fermentable fibers like resistant starch, oat bran, and pectin are transformed by colonic bacteria into short chain fatty acids including butyrate. One study found that resistant starch consistently produces more butyrate than other types of dietary fiber.[6]

Cheers!
 

 
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