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Vegetables, by MH
 
MH 108 Views: 373
Published: 15 y
 

Vegetables, by MH


Many times vegetables are boiled with added water. I thought this was a UNIQUE way to save the water:
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Save the water, salt and butter to taste, then add evaporated milk, generally in proportions of one— fifth milk to four-fifths vegetable water and serve hot as a delectable broth. This saves the vegetable salts as food.
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MH
 
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