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Re: Copper, Iron and Mercury
 
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Published: 16 y
 
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Re: Copper, Iron and Mercury


Maybe a hundred years ago but not now, too many specific metals causing oxidation where they should not and way to many carbs and nowhere near enough fat to help flush the bile.

Plust lets not forget the GB chemicals, from:
//www.curezone.org/forums/fm.asp?i=1300758#i


Add the chemtrailing of Sarin, designation GB (for Gallbladder?), and you get almost complete lack of fat digestion. It is an extremely potent irreversible cholinesterase inhibitor.

 

 
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