Alkalizing drink

Hello!

I have just received all the items needed for the BSM drink. I have Meridians organic unsulphured BSM, and pickling lime powder from the states, will get Kelp next week, have ACV at home, raw kind.

Okay, Im a liittle scared to do this :( How do I prepare the calcium hydroxide? It's not dangerous to ingest, right?

And then the other ingredients, how much of each one, how many times a day do you drink this?

I also boil birch ash (pot ash?) and filter the water thru a coffe filter to get alkaline water (ph over 12) and it's very rich in potassium. I think that they used pot-ash water in the old days to clean clothes and such. It looks like plain water, just tastes a little bitter. This is very alkalizing though :)

Thanks in advance! :)

//Monika Tweet