Is SSKI supposed to be slightly yellowish or clear?
I've been told, and I witnessed this with the first couple of bottles that I had, that as it gets exposed to the air it will oxidize some of it to iodine, turning slightly yellow-brown. Adding a tiny bit of vitamin C can stop the effects of the oxidizing, I imagine much in the way that adding vitamin C to Iodine can turn it to iodide.
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