| 1 |
Junk Food Junkie |
22 of 65 |
34% |
|
| 2 |
Fast Food Freak |
16 of 65 |
25% |
|
| 3 |
SAD (Standard American Diet) |
27 of 65 |
42% |
|
| 4 |
SAD but balanced and home cooked |
19 of 65 |
29% |
|
| 5 |
Healthy Meat Eater |
15 of 65 |
23% |
|
| 6 |
High grain vegetarian |
6 of 65 |
9% |
|
| 7 |
Low grain vegetarian |
1 of 65 |
2% |
|
| 8 |
Fruitarian |
1 of 65 |
2% |
|
| 9 |
living out of a can |
7 of 65 |
11% |
|
| 10 |
eating out of a microwave oven |
19 of 65 |
29% |
|
| 11 |
Macrobiotic |
1 of 65 |
2% |
|
| 12 |
Packaged Food Princess |
12 of 65 |
18% |
|
| 13 |
Convenience food connoisseur |
17 of 65 |
26% |
|
| 14 |
Fad dieter |
5 of 65 |
8% |
|
| 15 |
Average Grain Vegetarian |
1 of 65 |
2% |
|
| 16 |
Pretty healthy, but not balanced |
9 of 65 |
14% |
|
| 17 |
Average eaters |
5 of 65 |
8% |
|
| 18 |
Omnivore |
6 of 65 |
9% |
|
| 19 |
Pretty healthy but not ALWAYS balanced. |
9 of 65 |
14% |
|
| 20 |
Healthy eating has been periodically on-again, off-again - mostly on. |
6 of 65 |
9% |
|
| 21 |
Healthy but ignorant of bromine and toxins in our daily food to be avoided in a true healthy diet |
3 of 65 |
5% |
|
| 22 |
Ate very healthy while growing up, started eating poor unbalanced meals, convenience and fast foods after adulthood. |
2 of 65 |
3% |
|
| 23 |
Mainly Vegetables and fruits with small amts of eggs, cheese, meat. |
1 of 65 |
2% |
|
