A healthy bread is possible with Ancient vs modern wheat by YourEnchantedGardener .....
A healthy bread is possible with Ancient vs modern wheat
Date: 3/15/2017 7:44:15 PM ( 3 y ago)
Healthy bread? Healthy wheat?
Bob Quinn at #heirloomexpo 2017
Each year #Expowest, the Natural Product Expo honors key leaders with a @Hall of Legends award. KAMUT International's Bob Quinn is one of the recipients. For the last three years Bob had also been a presenter at #HeirloomExpo, The National Heirloom Exposition, this year being held September 5-7, 2017, at the Sonoma Fairgrounds, Santa Rosa, CA.
Bob has been responsible for inspiring the growth of thousands of acres of organic non-GMO Ancient Wheat.
I have learned from him that many people, who do not already have a compromised immune system, can gain health benefit from eating Kamut Ancient Wheat.
There is extensive research on the KAMUT International site.
There is also a world of difference between eating bread that has been properly fermented and bread grown conventionally that has been rushed through the bread-making process.
READ MORE HERE
KAMUT ANCIENT WHEAT RESEARCH
WHEAT IS COMING HOME TO HAUNT AND INSPIRE US
THANKS TO BOB FOR HELPING PRODUCE MY BAKER CREEK WINNING BACK YOUR SACRED SEED STARTER KIT
Photo; Bob Quinn with (l) Bryce Lundgreen (r) and Zbryce's wife. (I'll get her ID later) at the #Ofrf luncheon at #expowest march 10, 2017.
More to come....
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