CLA - (Conjugated Linoleic Acid) - An Anti-Diabetic Milk Fat
"Health Benefits of Raw Milk" - Submitted by Dr.K.Research at the Daily Paul Liberty Forum
Date: 5/18/2012 9:25:17 PM ( 5 y ) ... viewed 1545 times
"One key fat in milk is conjugated linoleic acid. Virtually miraculous in its power this polyunsaturated fat raises metabolic rate, aids in the removal of abdominal fat, while boosting muscle growth. Thus, it is no surprise that this fatty acid reduces resistance to insulin; in other words, it is anti-diabetic."
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