EXPERIENCE: Olive Oil and Malic Acid Q's by #97091 ..... Liver Flush FAQ
Date: 4/13/2003 8:17:53 AM ( 14years ago)
Hey, I was just wondering. Does the Extra-Virgin Olive-Oil have to be cold pressed?
Ever since getting the go ahead from my chiropractor, and reading Andreas Moritz ' book The Amazing Liver Cleanse, all my fear about doing this has vanished and I am just feeling EXCITED to start my new Liver Flushing lifestyle next weekend!
Right now I am just gearing up for the process, making sure everything is in line.
I just went out and bought some organic extra virgin (Whole Foods brand) olive oil and realized now that it doesn't actually say cold pressed anywhere on the bottle.
Damn, I was meaning to get that kind but got too caught up in making sure it was ORGANIC.
Also, I bought a supplement of Malic Acid and am curious if anyone know how much of it to take. I talked to Julie (is that her name?) from Prime Health, and she said to take 1500 mg. a day , and then I heard her say something about 7 x a day, but wasn't sure if she meant to split up the 1500 dosage into 7 or to actually take 1500 7 x a day.
Julie's a sweetheart, but sometimes it's a little tricky to understand her thick accent over the phone!!! :)
<< Return to the standard message view
fetched in 0.03 sec, referred by http://www.curezone.org/forums/fmp.asp?i=331709