The Science Delusion - Rupert Sheldrake at TEDx Whitechapel
Rupert Sheldrake, Ph.D. (born 28 June 1942) is a biologist and author of more than 80 scientific papers and ten books. A former Research Fellow of the Royal Society, he studied natural sciences at Cambridge University, where he was a Scholar of Clare College, took a double first class honours degree and was awarded the University Botany Prize. He then studied philosophy and history of Science at Harvard University, where he was a Frank Knox Fellow, before returning to Cambridge, where he took a Ph.D. in biochemistry. He was a Fellow of Clare College, Cambridge, where he was Director of Studies in biochemistry and cell biology. As the Rosenheim Research Fellow of the Royal Society, he carried out research on the development of plants and the ageing of cells in the Department of Biochemistry at Cambridge University.
While at Cambridge, together with Philip Rubery, he discovered the mechanism of polar auxin transport, the process by which the plant hormone auxin is carried from the shoots towards the roots.
From 1968 to 1969, based in the Botany Department of the University of Malaya, Kuala Lumpur, he studied rain forest plants. From 1974 to 1985 he was Principal Plant Physiologist and Consultant Physiologist at the International Crops Research Institute for the Semi-Arid Tropics (ICRISAT) in Hyderabad, India, where he helped develop new cropping systems now widely used by farmers. While in India, he also lived for a year and a half at the ashram of Fr Bede Griffiths in Tamil Nadu, where he wrote his first book, A New Science of Life.
From 2005-2010 he was the Director of the Perrott-Warrick Project funded from Trinity College,Cambridge. He is a Fellow of Schumacher College , in Dartington, Devon, a Fellow of the Institute of Noetic Sciences near San Francisco, and a Visiting Professor at the Graduate Institute in Connecticut.
He lives in London with his wife Jill Purce and two sons.
He has appeared in many TV programs in Britain and overseas, and was one of the participants (along with Stephen Jay Gould, Daniel Dennett, Oliver Sacks, Freeman Dyson and Stephen Toulmin) in a TV series called A Glorious Accident, shown on PBS channels throughout the US. He has often taken part in BBC and other radio programmes. He has written for newspapers such as the Guardian, where he had a regular monthly column, The Times, Sunday Telegraph, Daily Mirror, Daily Mail, Sunday Times, Times Educational Supplement, Times Higher Education Supplement and Times Literary Supplement, and has contributed to a variety of magazines, including New Scientist, Resurgence, the Ecologist and the Spectator.
Books by Rupert Sheldrake:
A New Science of Life: The Hypothesis of Formative Causation (1981). New edition 2009 (in the US published as Morphic Resonance)
The Presence of the Past: Morphic Resonance and the Habits of Nature (1988)
The Rebirth of Nature: The Greening of Science and God (1992)
Seven Experiments that Could Change the World: A Do-It-Yourself Guide to Revolutionary Science (1994) (Winner of the Book of the Year Award from the British Institute for Social Inventions)
Dogs that Know When Their Owners are Coming Home, and Other Unexplained Powers of Animals (1999) (Winner of the Book of the Year Award from the British Scientific and Medical Network)
The Sense of Being Stared At, And Other Aspects of the Extended Mind (2003)
The Science Delusion (2012, published in the US as Science Set Free)
The Nutritional Cause of Chapped Lips Video
Dr. Eric Berg DC
What is interesting are the comments to this video.
Here are a few interesting comments
1 year ago
I had a horrible case of what they say is called Cheilitis....and had to use antibiotic cream. I had to change my partial dental piece to new full set of implants because it bothered my lips that bad.
1 year ago (edited)
I had cracked lip corners very often before. That was very irritating, i had to use special creams. Now i go gluten and grain free, my breakfast includes two eggs and potassium rich foods (bananas, avocados, blackstrap molasses), i also take B and other vitamins, sometimes natural, sometimes synthetic.
I haven't had my lips cracked since i changed my nutrition. It improved my overall health as well. Thanks Dr. Berg.
7 months ago
So I have eaten 2 hard boiled eggs for 3 days and my lips feel normal. I have not needed any outside relief. There are no pieces that are dried up. Btw, I hate eggs! Very big thanks.
Italiano Siciliano Mistro
8 months ago
I lost colour on my face in patches like vitiligo and lost hair on my beard....I started taking vitamin B complex and vitamin D and my white patch and hair on my beard patch grew back...hair is grey still but getting better
Viet Ha Tran Pham
4 months ago
I have dry lips no matter how much I drink (2-3l a day) and eat a lot of veggies, using expensive lip balms. Nothing works. Then I went on ketogenic after binge-watching Dr. Berg's videos. It was scary because I have been brought up in a low-fat family since 2-3 years old and ironically enough I'm the fattest in my family. I started eating 3 eggs a day, everyday, handfuls of nuts, tonnes of veggies, coconut oil. Today is my 5th day, I notice my lips looks normal, not incredibly hydrated, but normal. I'll see how this goes but I can't remember the last time my lips are not dry, and it's winter here in Australia at the moment. I'm so happy!!! THANK YOU!!
10 months ago
I 've been on ketogenic diet for 3 days now my lips are no longer dry and my acne cleared up!! it's weird because usually I put chopstick every 30 minutes to prevent my lips from drying
6 months ago
I have found that chocolate, carob, coffee and plastic water bottles give me chapped lips. If I stay away, I never have a problem.
1 month ago
Wooooow i cant beleive how different iam in less than 4 days after using your recommended eggs with nutritional yeast! Now my chapped lips are gone for ever, i cant beleive this! I swear i have been suffering this problem for 14 years. Thank you so much Dr
2 months ago
my dr gave me an Rx for nystatin to heal my lower lip, but it hasn't worked. my poor lip looks like leather now and I can't produce a full smile 😳 I eat healthy and take great care of myself and have tried many things to cure it, but my poor lip stays the same. Regarding the video, I don't eat wheat and eggs are already a regular part of my diet....and I don't drink🍷
5 months ago
My daughter's chapped-lip heals within a week. Thanks for sharing this amazing tip,dr.Berg.
7 months ago
I eat 3-4 eggs per day and still have cracked lips. What gives?
8 months ago
Dr. Berg: my lips have become severely chapped. No sugar. No breads, rice, pasta, etc. Eating the good eggs for breakfast. 10 cups leafy greens daily and so on. Can it be all the junk being released from my cells or am I just not absorbing nutrients?
8 months ago
I don't drink and don't have refine flour products daily. Still I have cracked lips problem.
1 year ago
I'm stumped by this as well. I eat a huge variety of veggies, low carbs, lots of oils (coconut, avocado, olive, butter, fish oil), eat eggs everyday, drink plenty of water (but not too much), and I still have dry skin, nails, and hair. For me, I think it's simply genetic. My mother and her two sister have severely dry skin, so did their father.
Bears Attack Man's Car After He and His Family Flee Hurricane Irma
A mama bear and her cubs locked themselves in an SUV and Travis Gonzalez bravely had to open the door to help them escape. After fleeing with his family from Hurricane Irma, Gonzalez encountered another battle with Mother Nature when a family of bears attacked his vehicle. The bear family got away but not before doing some major damage to the car's interior. InsideEdition.com's Keleigh Nealon (https://twitter.com/KeleighNealon) has more.
10 Most Amazing Permafrost Discoveries of Ice Age Mega-fauna Mummies
Many a times the thick permafrost of Siberia hides the mummified remains of a menagerie of ice age animals. In some cases, entire buried carcasses that have been shrunken and desiccated down to a natural mummified state have been dug up.
Here are 10 such frozen mummies that tell us how these animals lived and looked through the Ice Age.
Discovery's "Eaten Alive" fact-checked by an actual snake scientist
Paul Rosolie did not actually get "Eaten Alive" last night, as the title of a two-hour special on Discovery channel suggested he would. But that wasn't all the program got wrong. Herpetologiest David Steen, Ph.D., watched and live-tweeted his own fact checks.