I'm sorry that you're experiencing this. What is your age? Your general health? What do you eat? Supplements or medicaitons? Smoker, or non-smoker?
What you are describing is so broad that it could be a reaction or response to anything. For instance, if I eat any processed foods (canned, restaurant, boxed, frozen), I have irregular heart rhythm, increased heart rate, blood pressure increase, and bowel evacuation. For me, it's sodium content and chemicals. This also includes "organic" meats from a grocery store. They're infused with sodium solutions to add shelf life.
So......it could be anything. First thing is to have your blood pressure checked, lab work done, etc., to see what is, and what isn't present.
After that, it's a matter of deductions and a process of elminiation - no pun intended, I assure you.
From what I understand many people now say that H.Pylori causes ulcers.
But ... I am not sure what research has been done, but just finding H.P at the site of ulcers does not mean they caused them.
They could just congregate at the ulcer sites if the stomach was weakened through a different mechanism.
Now of course you could kill them, which might relieve things, but the question is what caused the initial weakening of the stomach, which has yet to be attended to ?
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