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Salt in Food

This page is available here: http://www.saltinstitute.org/53.html

Excerpt:

Human dietary consumption  is a major market for salt.

Salt serves many purposes. Humans and other animals have an inherent taste (  1    2    3 ) for this essential nutrient. Salt is the world's oldest known food additive. People use many types of sodium chloride in food processing, cooking or at the table -- at home or in restaurants.  Each makes its unique contribution.

http://www.saltinstitute.org/53.html

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