Sara’s Famous People and Sites Recipes
by mo123
Page 3 of 3

Ted Turner's Spice Mix   6 y  
Yummy! Looks fab!
 
Ted’s Special Spice Mixture Food Salt « » 1 of 1 � � Ted Turner shared his recipe for this special spice mixture, a great addition to a perfect burger. Yield Makes 2 tablespoons Add to Shopping List Ingredients 1 1/2 teaspoons coarse salt 1 teaspoon seasoned salt 1 teaspoon onion salt 1 1/2 teaspoons garlic salt 1 teaspoon freshly ground black pepper Directions ...   read more



 
Jean George Currant Cumin Potato Cakes   6 y  
Another great recipe to try.
 
  Jean-Georges’s Currant Cumin Potato Cakes Food Cumin Currants Potatoes Side dishes Yukon Gold potatoes Print � � View Gallery Find More Cumin recipes Currants recipes Potatoes recipes Jean-Georges Vongerichten, owner of Prime Steakhouse, at the Bellagio Hotel in Las Vegas, shares his recipe for these sweet and nutty potato cakes. Yield Makes 18 cakes Add to Shopping List Ingredients ...   read more



 
Chickpea Fries by Jean George in Martha Stewart's Kitchen   6 y  
I just love Jean George, but like many have difficulty understanding his talking sometimes. He cooks simple and easy recipes.
 
  Jean-Georges’s Chickpea Fries Food Chickpeas Dinner Side dishes Print � � View Gallery Find More Chickpeas recipes Jean-Georges Vongerichten, owner of Prime Steakhouse, at the Bellagio Hotel in Las Vegas, shares his recipe for this Prime favorite. These fries can also be pan-fried in 1/4 inch of olive oil. yield Serves 8 to 10 Ingredients Vegetable oil, for frying 4 ...   read more



 
Chocolate and Zucchini Newsletter - April French Recipes   6 y  
Did you say Braised Lamb Shoulder with flageolet beans? What the heck is flageolet beans anyway?
 
Bonjour Avril! ~ For the past couple of weeks, I’ve been working at Bob’s Kitchen, a vegetarian lunch restaurant and one of my favorite places to eat in Paris. I am there for just a short while, to give an extra hand as they provide the food sold during the Cinéma du Réel festival at Beaubourg. It’s been a fantastic experience all around: it’s fascinating to me to see all that takes place behind the scenes for the restaurant to function; the team is a super friendly bunch and we laugh a lot in the kitchen; and last but not le ...   read more



 
Chocolate and Zucchini Newsletter - Features Swiss Chard Gratin   7 y  
How about Lamb and orange khoresh
 
Chocolate & Zucchini Newsletter Bonjour Mai! Slowly Readjusting I have just returned from Japan, where Maxence and I spent the better part of April. I loved it even more than I hoped I would, so I’m finding it a bit hard to ease back into my normal life, the one that doesn’t involve much kana deciphering nor warabi mochi gobbling. ...   read more



 
Weight Watcher's Recipes - Chocolate Amaretto Cheescake Pie   8 y  
The picture alone will make you want to dive into this treat.
 
Chocolate Amaretto Cheesecake Pie     Favorites      Print      Email  ...   read more



 
Avocado recipes: ripe with promise   8 y  
I love avocados and this one has several recipes
 
Avocado recipes: ripe with promise The soft flesh of an avocado is irresistible – and very versatile.   By Diana Henry Published: 7:00AM BST 31 Jul 2009 ...   read more



 
Weight Watchers - The skinny on ice cream   8 y  
Nothing I love more!!!
 
; <img border=”0” align=”noFlashImage” height=”30” width=”447” src=”http://aka.weightwatchers.com/images/1033/dynamic/GCMSImages/the_skinny_on_447x30.gif” alt=””> ...   read more



 
Grilled tandori Fish - Redbook   8 y  
I love tandori fish and this looks soooooo good.
 
Con Poulos Serves: 4 Edit     Update Cancel Yields: 4 servings Total Time: 1 hr 23 min Prep Time: 15 min Cook Time:...   read more



 
Food Blogs: screen beauties   8 y  
Diana Henry gives a guided tour of some of her favorites and mine too
 
Food blogs: screen beauties Diana Henry gives a guided tour of some of her favourite food blogs.   By Diana Henry Published: 11:21AM BST 24 Jul 2009 S...   read more



 
New York Times - Salsa: It's not just for chips   8 y  
Recipes for health with Martha Rose - always a good read
 
Recipes for Health Salsa: It’s Not Just for Chips Andrew Scrivani for The New York Times Permalin &nbs...   read more



 
Cooking with Sue - many recipes   8 y  
From a greek salad to peach cobbler, many delicious recipes
 
Greek Salad-A Spinach and Feta Salad Posted: 2009-07-15 We’ve got an easy Greek Salad recipe for you that you can throw together in just a few minutes. With its Feta cheese, sweet white onio...   read more



 
Better Homes and Gardens - The best Vegetarian Recipes - 25 total   8 y  
Lets start with Linguini with fresh veggies.
 
Vegetarian Recipes 1 of 25 Next>> Linguini with Fresh Veggies Meatless recip...   read more



 
Better Homes and Gardens - Classic Summer Sweets with a twist. Skillet Peaches ala mode   8 y  
Over 21 recipes from Better Homes and Gardens. Now who is better than that. Wow, and I am fasting with watermelon.
 
Classic Summer Sweets, With a Twist We show you how to put a fresh spin on your favorite summer desserts. From mint-infused homemade ice cream to grilled peach pie, these desserts will surprise...   read more



 
Alton Brown - Key Lime Sorbet   8 y  
What a unique recipe using key lime preserves instead of fresh. As key limes are difficult to find, lol.
 
Key Lime Sorbet Recipe courtesy Alton Brown Serves: 1 1/2 quarts Ingredients * 1 cup sugar * 1 cup key lime preserves * 1 lemon, zested and juiced * 1 lime, zest...   read more



 
Redbook - Triple Chocolate Mousse Tart   8 y  
What better way to cheer yourself up then to indulge in this chocolate fantasy.
 
Triple Chocolate Mousse Tart From Redbook Serve this rich, creamy dessert at your next party and watch your guests swoon with delight. ...   read more



 
Family Circle - Parmesan-Crusted Chicken   8 y  
A very simple and easy way to please everyone not just the small fry.
 
Parmesan-Crusted Chicken Rated by 5 people Rate This   Rate and Comment   Makes: 4 servings Prep: 15 minutes...   read more



 
Barefoot Contessa - Fourth of July Cake - complete pictures on how to   8 y  
Wow, now this is a show stopper. Someone make this cake and invite me and oh yeah the barbecue too.
 
Fourth of July Cake. You Can DO It! Jun. 30, 2007 Printable Recipe: Fourth of July Cake. You Can DO It! Stop right there. Don’t you dare run out of the room. This is the most de...   read more



 
Eating Well - Pineapple - Raspberry Parfaits   8 y  
Quick and easy parfaits for that very quick snack
 
Pineapple-Raspberry Parfaits From EatingWell Magazine April/May 2006 -- Subscribe Now! ...   read more



 
Potato Gnocchi - From the editors of Chocolate Zucchini   8 y  
Oh my goodness, everything from this website is the most delicious and now they come up with this very delicious recipe.
 
Potato Gnocchi I have recently found myself with a bit of a potato glut, a rather unusual state of affairs for me. It being spring, all the potatoes wanted to do was sprout, however careful...   read more



 
How to make a bluedance Smoothie   8 y  
A healthy and anti cancer smoothie for you to watch
 
www.youtube.com/watch   visit the page



 
Barefoot Contessa shares her new desert secrets   8 y  
She is being interviewed and after three years on the air she wants to talk.
 
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From Martha Stewart to Emeril. From Weight Watchers to Eating Well, this site is dedicated strictly to Recipes and tips. We hope to make you so excited about food that you will not be able to wait till the next recipe comes. These recipes will not be on my other sites.… more...

Last Activity: 6 y ago
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Created: 8 y   Jun 08 2009

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Blogs by mo123 (7):
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Entertainment Today- Celebrit…  6 y  (138)
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Longevity - Make the choice t…  6 y  (63)
Muffy’s Bedroom  7 y  (38)
Sara’s Flextarian, Vegetarian…  6 y  (20)
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