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Herbs and Spices Food Lists

Food Lists - The Blood Type Diet
(Trademark of Peter J. D'Adamo, ND)
Food lists are based on the work of Peter J. D'Adamo, ND.
CureZone is not affiliated with or sponsored by Dr. D'Adamo.

Food list symbols description:

A = Avoid
B = Beneficial
N = Neutral
N/B = Neutral/Beneficial
O = Occasional
R = Rare 
U = - = Unknown


Herb/Spice

A

AB

B

O

Allspice N A A N
anise N A N N
Arrowroot N N N N
Basil N N N N
Bay Leaf N N N N
Bergamot N N N N
Caraway N N N N
Cardamom N N N N
Carob N N N B
Chives N N N N
Cinnamon N N A A
Clove N N N N
Coriander N N N N
Cream of Tartar N N N N
Cumin N N N N
Curry N B B B
Dill N N N N
Dulse N N N B
Licorice N N N N
Mace N N N A
Marjoram N N N N
Mint N N N N
Mustard Dry N N N N
Nutmeg N N N A
Oregano N - N -
Paprika N N N N
Parsley N B B B
Pepper
(Black/White)
A A A A
Pepper
(Peppercorn/
Red Flakes)
A A N N
Peppermint N N N N
Rosemary N N N N
Saffron N N N N
Sage N N N N
Savory N N N N
Spearmint N N N N
Stevia - N A -
Tamarind N N N N
Tarragon N N N N
Thyme N N N N
Turmeric N N N B
Vanilla N N N A
Wintergreen A N N N
 

 

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